Mon Mar 20, 6:00 PM - Mon Mar 20, 8:00 PM
1209 Craft Lane, Virginia Beach, VA 23454

Community: Virginia Beach


Join us in Virginia Beach on Monday, March, 20th, for our "Spring Beer Dinner" a chef curated 3 course meal experience.

Event Details

This intimate dining experience will take place in our private dining room, hosted by Executive Sous Chef, Stephen Hevey.

Your ticket includes the three-course menu, outlined below & three perfectly paired, five-ounce beers.

1´╗┐st Course

Avocado and Crab Salad, and Parmesan Crisps, paired with Psychedelic Rabbit

Main Course

Roasted Duck Breast with Plum Sauce, spicy roasted carrots, paired with Munich Dunkel


Red Velvet Sponge Cake with Vanilla Chips and Mandarin Caviar, paired with the English Porter.

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