Upcoming Events at Sheraton Virginia Beach Oceanfront Hotel
Thu Nov 24, 11:00 AM - Thu Nov 24, 4:00 PM
3501 Atlantic Ave, Virginia Beach, VA 23451
Community: Virginia Beach
Description
Please join us for a delightful, delicious Thanksgiving meal. Seating will be in the breath-taking Ocean Grand Foyer with oceanfront views. Please call 757-425-9000 ext. 2248 for the hostess stand. Seating for the buffet will run from 11am – 4pm. Men
Event Details
Please join us for a delightful, delicious Thanksgiving meal. Seating will be in the breath-taking Ocean Grand Foyer with oceanfront views.
Please call 757-425-9000 ext. 2248 for the hostess stand.
Seating for the buffet will run from 11am – 4pm.
Menu -
SALAD BAR:
Chick Pea Tomato Salad with House made Ricotta Cheese and Aged Sherry Vinegar * Spinach, Roasted Corn, Strawberries, Red Onion & Quinoa Salad with Bacon Vinaigrette * Wild Mushroom, Roasted Butternut Squash & Barley Salad with Toasted Walnut Vinaigrette
CHARCUTERIE:
Virginia Prosciutto * Pepper Salami * Chicken Liver Pate * Duck Sausage * Pickled Vegetables * Cornichon * Cherry Peppers
SEAFOOD ICE DISPLAY
Cocktail Shrimp * Local Fresh Oysters * Coconut Tuna Ceviche Shots * Whole Cedar Plank Atlantic Salmon * Pickled Red Onions
CARVING STATION
Cider Brined Roasted Whole Turkey with Cajun Giblet Gravy & Fresh Cranberry Grand Marnier Sauce * Mustard & Herb Prime Rib with Cognac with Thyme Green Peppercorn Sauce & Chive Horseradish Cream * Southern Style Fried Turkey
HOT OFERINGS
Roasted Carrot Bisque with Maple Jerk Spice Croutons * Roasted Local Garlic Buttermilk Mashed Potatoes with Scallions * Fresh Brussel Sprouts with Leeks & Applewood Bacon * Homestyle Corn Bread Stuffing with Sage and Sausage * Horseradish Crusted Salmon and Smoked Tomato Cream Sauce * Honey Mustard Glazed Virginia Ham with Apple Maple Chutney
ARTISAN BREAD:
Assorted Dinner Rolls
Crusty Baguettes
PASTRY VILLAGE:
Pecan Pie with Bourbon Caramel * Pumpkin Pie with Cinnamon Cream * Eggnog Shots * Mini Cheesecakes * Hot Apple Bread Pudding w/ Vanilla Sauce * Assorted Brownies * Pumpkin Cookies * Chocolate Fountain with Fruit Kabobs
Children 5-12 $16
Adults are $42.95
Please call 757-425-9000 ext. 2248 for the hostess stand.
Seating for the buffet will run from 11am – 4pm.
Menu -
SALAD BAR:
Chick Pea Tomato Salad with House made Ricotta Cheese and Aged Sherry Vinegar * Spinach, Roasted Corn, Strawberries, Red Onion & Quinoa Salad with Bacon Vinaigrette * Wild Mushroom, Roasted Butternut Squash & Barley Salad with Toasted Walnut Vinaigrette
CHARCUTERIE:
Virginia Prosciutto * Pepper Salami * Chicken Liver Pate * Duck Sausage * Pickled Vegetables * Cornichon * Cherry Peppers
SEAFOOD ICE DISPLAY
Cocktail Shrimp * Local Fresh Oysters * Coconut Tuna Ceviche Shots * Whole Cedar Plank Atlantic Salmon * Pickled Red Onions
CARVING STATION
Cider Brined Roasted Whole Turkey with Cajun Giblet Gravy & Fresh Cranberry Grand Marnier Sauce * Mustard & Herb Prime Rib with Cognac with Thyme Green Peppercorn Sauce & Chive Horseradish Cream * Southern Style Fried Turkey
HOT OFERINGS
Roasted Carrot Bisque with Maple Jerk Spice Croutons * Roasted Local Garlic Buttermilk Mashed Potatoes with Scallions * Fresh Brussel Sprouts with Leeks & Applewood Bacon * Homestyle Corn Bread Stuffing with Sage and Sausage * Horseradish Crusted Salmon and Smoked Tomato Cream Sauce * Honey Mustard Glazed Virginia Ham with Apple Maple Chutney
ARTISAN BREAD:
Assorted Dinner Rolls
Crusty Baguettes
PASTRY VILLAGE:
Pecan Pie with Bourbon Caramel * Pumpkin Pie with Cinnamon Cream * Eggnog Shots * Mini Cheesecakes * Hot Apple Bread Pudding w/ Vanilla Sauce * Assorted Brownies * Pumpkin Cookies * Chocolate Fountain with Fruit Kabobs
Children 5-12 $16
Adults are $42.95
